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6 Strains red 2018

6 Strains red 2018

D.O.C. Rioja Red wine 13,5% 2018
9,30€ Bottle 75 cl Tax incl.

Perica Technical Sheet

Type of Wine: Red

Brand: 6 Strains

Grape variety: Tempranillo     

Bottle type: Bordeaux 

Capacity (cl): 75               

Graduation (% vol.): 13,50

Cellar: Cune

Regions: Denomination Rioja

Barrel type: French oak

Permanence in Barrel: 5 months

Sercice temperature: 16º-18º C. 

General information

The bunches arrive in boxes at our facilities, where a double selection takes place: an automatic and a manual one, after which the best grains are obtained that will ferment in our French oak vats for five months.

Tasting Notes 6 strains red

 Clean and bright with violet hues that stand out from the cherry red. It has a noble nose, with good intensity of strawberry and peach fruit, freshness and light touches of well-integrated wood. Easy and balanced entry into the mouth, expressive, fruity and silky in texture. Fine and fresh tannins causing pleasant sensations. Long and persistent.

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[columns] [span6] Type of Wine: Red Brand:Solar de Becquer reserve Grape variety: Tempranillo      Bottle type: Bordeaux  Capacity (cl): 75                Graduation (% vol.): 13,50 [/ span6] [span6] Warehouse: Squire Regions: Denomination Rioja Barrel type: American oak Permanence in Barrel: 18 months Operating temperature : 16º-18º C.  Population: Tax them [/ span6] [/ columns]

General information

Located in the South of Monte Yerga, the Finca Cuesta de la Reina is a caralsol hillside that begins at 450 meters of altitude and ascends to 800 meters. Its soils are clay-calcareous, poor and with abundant boulders, it is a farm of more than 120 hectares that has been in the family for four generations and in which the vineyard has always been cultivated. Approximate average age of the vineyards 25 years.After a meticulous monitoring of the vineyard, the grapes are harvested at the optimum moment of maturation.The Tempranillo variety was harvested the first fortnight of October, the Garnacha in mid-October and the Mazuelo the last. week of October and first of November. The harvest is done manually, selecting healthy and ripe grapes, rejecting the raw and deteriorated ones.

Tasting Notes Solar de Becquer Gran Reserva

Color red tile of good layer. Clean, complex and with good intensity on the nose, aromas of red fruits well combined with those of aging, balsamic, spices (pepper), tobacco and leather. Good structure, tasty, wide, smooth but with character and a good harmony in its flavors. Complex and clean via retronasal.
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Viña Valoria vintage 1982
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Technical Sheet Bodegas Valoria

[columns] [span6] Type of Wine: Red Brand: Viña Valoria gran reserva Grape variety: Tempranillo      Bottle type: Bordeaux Capacity (cl): 75                Graduation (% vol.): 13,50 [/ span6] [span6] Warehouse: Viña Valoria Regions: Denomination Rioja Barrel type: French oak Permanence in Barrel: 30 months Sercice temperature: 16º-18º C.  Population: Logroño [/ span6] [/ columns]

General information

Origin: Made from the selection of Tempranillo varieties from places chosen for generations in Rioja Alta, in the municipality of Fuenmayor.Vinification: Fermented with whole grapes and natural decantation, for subsequent aging in large wooden barrels for several years. Finally, it finishes its aging process in the bottle, where it will remain a minimum of one year before being marketed.

Tasting notes vineyard Valoria gran reserva

Garnet cherry color with tile rim, indicating its great age. It is elegant and powerful on the nose, with aromas of pepper, spices and ripe red fruits. Its light tannic expression on the palate and its long aftertaste is surprising. [caption id = "attachment_17433" align = "aligncenter" width = "343"]valoria wineries bodegas valoria [/ caption] [caption id = "attachment_17434" align = "aligncenter" width = "1664"]bodegas valoria barrel room bodegas valoria barrel room [/ caption]  
Value D.O.C. Rioja
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Diana's smile 2012 benefit case
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[columns] [span6] Type of Wine: Red Brand: Diana smile Grape variety: Tempranillo      Bottle type: Bordeaux  Capacity (cl): 75                Graduation (% vol.): 13,50 [/ span6] [span6] Warehouse: Parrot Regions: Denomination Rioja Barrel type: French oak Permanence in Barrel: 24-28 months Operating temperature : 16º-18º C.  [/ span6] [/ columns]

General information

Bodegas Perica wants to present its new Wine “Sonrisa de Diana”. An excellent 2012 Reserve of selected grapes from vines over 60 years old, made in French oak vats and aged in French limousine oak barrels. But "Diana's Smile" is much more than a Reserve, since the funds obtained from its sale They will be used to finance the Study-Project against the "Malignant Melanoma" that is being developed by the CIBIR (Center for Biomedical Research in La Rioja) and the Carlos III University of Madrid. An international study that wants to end a disease that kills nearly 48,000 people a year, according to figures from the WHO (World Health Organization) and to which Bodegas Perica wants to do its bit. “Sonrisa de Diana” is an excellent tribute Wine that was born to show solidarity.

Tasting Notes Perica Reserva

Intense red-garnet color, with a high, clean and bright robe. Complex nose, with attractive notes of red and black fruits in perfect harmony with spicy aromas, coffee and cocoa, a consequence of the wine's stay in an excellent French oak. It is pleasant and silky, highlighting the sweetness and fineness of the tannins. In the retronasal route, the spicy notes and ripe fruit appear again. Long and persistent aftertaste. Its balanced and elegant structure promises very good life prospects in the bottle.
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Viña Albina Gran Reserva 1999
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[columns] [span6] Type of Wine: Crianza red Brand: Viña Albina Grape variety: Tempranillo and Mazuelo      Bottle type: Bordeaux  Capacity (cl): 75                Graduation (% vol.): 13,50 [/ span6] [span6] Warehouse: Riojan wineries Regions: Denomination Rioja Barrel type: American oak Permanence in Barrel: 24 months Operating temperature : 16º-18º C.  Population: Ashtray [/ span6] [/ columns]

General information

Bodegas Riojanas controls more than 300 hectares. Of the best vineyards in Cenicero, San Vicente de la Sonsierra and nearby towns. The grape that is par excellence harvested in Rioja is Tempranillo, but Bodegas Riojanas also has one of the largest extensions dedicated to Mazuelo and Graciano within the Denomination, varieties that give the wines it produces a greater personality. The different vineyard plots are located on clay-calcareous soils of Miocene origin, suitable for producing the highest qualities. At the beginning of October, once the heat of the summer is over, the harvest takes place, which is more than just harvesting the grapes. The choice of the optimal time for harvesting, the productivity of the vines, the selection of the grape consignments destined to elaborate the different types of wine from the winery ... Everything will influence the characteristics and final quality of the wines obtained. The grape consignments from old vineyards are collected in boxes, to prevent the pressure produced by the weight from breaking the grape grains and arriving in the best conditions at the winery. Once there, they undergo a meticulous manual selection bunch by bunch, thus producing the wines that constitute the maximum exponent of quality at Bodegas Riojanas.

Tasting Notes Viña Albina gran reserva

Selected wines from the best vintages. The personality of Cenicero wines is highlighted. Red ocher color with tile edges. Conjunction and richness of aromas with a vinous character. Balanced and sensual flavor, leaving a general impression of opulence. Full-bodied and well constituted in tannins and acidity. Exceptional taste persistence. In a good moment of consumption.Food pairing, Spoon dishes. [caption id = "attachment_17472" align = "aligncenter" width = "900"]Riojan wineries bodegas riojanas [/ caption] [caption id = "attachment_17473" align = "aligncenter" width = "348"]Riojan wineries barrel room Riojan winery barrel room [/ caption]
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