Technical Sheet Artuke
Type of Wine: Red
Brand: Artuke Finca de Los Locos
Grape variety: Tempranillo
Bottle type: Burgundy
Capacity (cl): 75
Graduation (% vol.): 14
Regions: Denomination of Origin Rioja
Barrel type: French oak
Permanence in Barrel: 12 months
Operating temperature: 17º-18º C.
The production of all the parcels together in the same municipality, Baños de Ebro, transmits to the wine the particular continental character of our town and that of its calcareous clay soils. Old vineyards planted from 1902 to 2005. Traditional production with stems. Grapes are destemmed and vatted by gravity in 10,000 kg stainless steel tanks. Spontaneous malolactic fermentation in 500-liter French oak barrels.
Tasting Notes of Artuke Finca de los Locos
Black, black fruit compote, blueberries and prunes, expressive, powerful, mineral and markedly creamy and vanilla