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White Bagnifico 3 liters

White Bagnifico bag in box 3 liters

D.O.C. Premium table wine White wine 13,5% 2019
18,00€ Bottle 3 LITERS Tax incl.

Bagnifico Technical Sheet

Type of Wine: White

Brand: Bagnifico

Grape variety: viura and malvasia,

Bottle type: Tube in Box

Capacity (cl): 3 LITERS              

Graduation (% vol.): 13,50

Operating temperature : 8º-10º C. 

General information

Made with Grenache and Viura, the grape is destemmed and cold macerated for 48 hours, lightly pressed and fermented in stainless steel tanks at temperatures below 17ºC to preserve the aromas. It preserves carbon dioxide from its fermentation process. Bagnific Wines They revolutionize the enjoyment of wine by bringing together the most emotional elaborations of small producers. In a winning format, a more practical and environmentally friendly Bag-In-Box tube. Able to keep the bagnificent wine unaltered for weeks.

Tasting Notes Bagnifico blanco

Salmon in color with a clean and bright appearance. On the nose it has a young and mischievous character, with aromas of ripe fruit and refreshing acidity. In the mouth it is explosive, persistent and round. With a marked acidity combined with residual carbon that highlights its freshness. It pairs very well with fresh salads, fish, pasta and white meat.

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Vinsacro Dioro 2010
Vinsacro Dioro 2010

Vinsacro Technical Sheet

[columns] [span6] Type of Wine: Red Brand: Vinsacro Dioro Grape variety: Vidau     Bottle type: Bordeaux  Capacity (cl): 75                Graduation (% vol.): 13,50 [/ span6] [span6] Warehouse: Vinsacro Regions: Denomination Rioja Barrel type: French oak Permanence in Barrel: 17 months Operating temperature : 16º-18º C.  Population: Pradejon [/ span6] [/ columns]

General information

Grape selected from old vines of the “Cuesta la Reina” payment on the southern slope of Monte Yerga, on a Caracosol slope that begins at 450 m and rises to 800 meters. Its soils are poor and stony calcareous clay. It is a farm of more than 120 hectares that has belonged to the Escudero family for 4 generations, and in which the vineyard has always been cultivated. The productions per hectare are very low. The Tempranillo variety is harvested in the first week of October, in the third week the Garnacha harvest is made, followed by the Graciano, to finish in the first week of November with the Mazuelo variety. The grapes are harvested by hand, selecting the grapes, transporting them to the winery in boxes. The fermentation was carried out with native yeasts and it was macerating for 34 days, breaking the hat daily. Then it went to the barrel where it made malolactic fermentation. It remained in the barrel for 17 months and was bottled after a light filtration.

Tasting Notes Vinsacro Dioro

Very intense dark cherry color. Very expressive showing aromas of good maturity, balsamic nuances and notes of leather and minerals with a very pleasant vanilla background. Tasty with a lot of body and structure, with ripe and round tannins, leaving a feeling of asking for another glass. Very long and wide. (The slogan of our winemaker "wine is to enjoy")
Vinsacro D.O.C. Rioja
28,40€
Tax incl. Bottle 75 cl
Viña Albina Gran Reserva 1999
Viña Albina Gran Reserva 1999

Technical Sheet Bodegas Riojanas

[columns] [span6] Type of Wine: Crianza red Brand: Viña Albina Grape variety: Tempranillo and Mazuelo      Bottle type: Bordeaux  Capacity (cl): 75                Graduation (% vol.): 13,50 [/ span6] [span6] Warehouse: Riojan wineries Regions: Denomination Rioja Barrel type: American oak Permanence in Barrel: 24 months Operating temperature : 16º-18º C.  Population: Ashtray [/ span6] [/ columns]

General information

Bodegas Riojanas controls more than 300 hectares. Of the best vineyards in Cenicero, San Vicente de la Sonsierra and nearby towns. The grape that is par excellence harvested in Rioja is Tempranillo, but Bodegas Riojanas also has one of the largest extensions dedicated to Mazuelo and Graciano within the Denomination, varieties that give the wines it produces a greater personality. The different vineyard plots are located on clay-calcareous soils of Miocene origin, suitable for producing the highest qualities. At the beginning of October, once the heat of the summer is over, the harvest takes place, which is more than just harvesting the grapes. The choice of the optimal time for harvesting, the productivity of the vines, the selection of the grape consignments destined to elaborate the different types of wine from the winery ... Everything will influence the characteristics and final quality of the wines obtained. The grape consignments from old vineyards are collected in boxes, to prevent the pressure produced by the weight from breaking the grape grains and arriving in the best conditions at the winery. Once there, they undergo a meticulous manual selection bunch by bunch, thus producing the wines that constitute the maximum exponent of quality at Bodegas Riojanas.

Tasting Notes Viña Albina gran reserva

Selected wines from the best vintages. The personality of Cenicero wines is highlighted. Red ocher color with tile edges. Conjunction and richness of aromas with a vinous character. Balanced and sensual flavor, leaving a general impression of opulence. Full-bodied and well constituted in tannins and acidity. Exceptional taste persistence. In a good moment of consumption.Food pairing, Spoon dishes. [caption id = "attachment_17472" align = "aligncenter" width = "900"]Riojan wineries bodegas riojanas [/ caption] [caption id = "attachment_17473" align = "aligncenter" width = "348"]Riojan wineries barrel room Riojan winery barrel room [/ caption]
Riojanas D.O.C. Rioja
25,00€
Tax incl. Bottle 75 cl
case of 3 cair bottles + visit to the winery for two people
case of 3 amaren bottles + visit to the winery for two people

Amaren Technical Sheet

[columns] [span6] Type of Wine: Red Brand:   Angeles de Amaren  Grape variety: Tempranillo      Bottle type: Bordeaux  Capacity (cl): 75                Graduation (% vol.): 13,50 [/ span6] [span6] Warehouse: Love Regions: Denomination Rioja Barrel type: American oak Permanence in Barrel: 16 months Sercice temperature: 16º-18º C.  Population: Samaniego [/ span6] [/ columns]

General information

Amaren is "the mother's wine" and this exceptional wine is named after him, Angeles. The best way to honor it has been to make a wine with grapes from the vineyards that represent the essence of our area. Double selection table. Manual harvest, collected in baskets where the grapes will be transported by trailer to the winery to be selected in the double table (bunches and then grains). Only the perfect beans will follow its process. Both varieties have been harvested, processed and bred separately in order to extract from each of them their maximum potential and subsequently create an aromatic ensemble. Tempranillo brings to the wine finesse and elegance typical of the variety and faithful expression of the characteristics of the best soils of Rioja Alavesa. Garnacha is the ideal complement to transmit to the wine its particular notes of red fruit that provide freshness and delicacy.

Tasting Notes Angeles de Amaren

High layer cherry red colo, the armoas are of great intensity with a very marked fruit load on a wooden background and dairy nuances with spicy notes. In the mouth it is tasty and expressive with a fresh and smooth tannin. Its end is long with memories red and black fruit
Love D.O.C. Rioja
60,00€
Tax incl. Bottle 75 cl
Viña Tondonia reserve 2007
Viña Tondonia reserve 2007

Technical Sheet Bodegas Lopez de Heredia

[columns] [span6] Type of Wine: Red Brand: Tondonia vineyard Grape variety: Tempranillo, Garnacho and Mazuelo Bottle type: Bordeaux  Capacity (cl): 75                Graduation (% vol.): 13,50 [/ span6] [span6] Warehouse: Lopez de Heredia Regions: Denomination Rioja Barrel type: French oak Permanence in Barrel: 5 years Operating temperature : 16º-18º C.  Population: Haro [/ span6] [/ columns]

General information

In the mythical city of Haro, capital of La Rioja Alta, perhaps where the extraordinary sum of coincidences between the good climate and the severity of the land is best produced, are the López de Heredia Wineries, the oldest in Haro and one of the first three in La Rioja. Back in 1877, and as a result of the concerns created in the middle of the century by the arrival of the French wine merchants (who came to La Rioja to solve the problems caused by the phylloxera in their vineyards), it was when Don Rafael López de Heredia y Landeta, a profound connoisseur and good student of these professionals, decides to follow in his footsteps and begins to plan and build what is now the winery. So wisely and meticulously, that this kind of wine cathedral, like the authentic ones, is still unfinished and perhaps it is from that still latent spirit of the founder the sensation that is breathed, when stepping on his ships, of having traveled backwards in the weather.

Tasting Notes Viña Tondonia reserve

Bright ruby color with light tile edges. Very fine, fresh nose, toasted with light vanilla aromas. Very persistent.Very dry, smooth, round and developed taste. [caption id = "attachment_17220" align = "aligncenter" width = "512"]lopez de heredia barrel room lopez de heredia barrel room [/ caption]
Lopez de Heredia D.O.C. Rioja
30,50€
Tax incl. Bottle 75 cl