Eduardo garrido crianza 2016
Data sheet
Type of Wine: Crianza Red
Brand: Eduardo Garrido Garcia breeding
Grape variety: Tempranillo
Bottle type: Bordeaux
Capacity (cl): 75
Graduation (% vol.): 14,00
Cellar: Eduardo Garrido Garcia winery
Regions: DOC Rioja
Barrel type:French
Permanence in Barrel: 16
Operating temperature : 16º to 18º º C.
Population: Abalos
General information
Grapes from vineyards located in La Rioja Alta for the tempranilo, at 500 meters of altitude, on clay-calcareous soils, with more than 40 years and the Garnacha from vineyards of Rioja Baja of more than 60 years, with soils of sandy composition and alluvial. The wine has remained in American and French oak barrels for 16 months with periodic racking and 6 months of refining in the bottle..
Tasting Notes Eduardo Garrido Crianza
It has a medium robe of cherry color. The nose is clean, appearing balsamic notes with fine wood and well-integrated fruit. The entry into the mouth is smooth and balanced with notes of ripe fruit and an aftertaste.
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Nebro 2015
Finca Villacreces Technical Sheet
General information
The first bibliographic data on the existence of this estate on the banks of the Duero belong to its first inhabitant, the Franciscan friar Pedro de Villacreces, from whom it takes its name. Along with him, a group of clergymen, among whom was San Pedro Regalado, patron saint of Valladolid, settled in that privileged wasteland to devote himself to prayer and cultivation of the land, which already had a small vineyard for your own consumption and that of the nearby monasteries. For several centuries, Villacreces was a retreat center for Franciscan hermits dedicated to reflection and penance, as well as to work in the fields and observe nature. With the arrival of the confiscation of Mendizábal, in 1836, these lands passed into private hands, specifically, to the marquisate of Teodosio Alonso-Pesquera, senator of the kingdom with Alfonso XIII, who shortly afterwards would grant a royal concession for which Finca Villacreces has Duero water rights.Nebro Tasting Notes
bodega finca villacreces [/ caption] [caption id = "attachment_17397" align = "aligncenter" width = "800"]
finca villacreces barrel room [/ caption]
Viña Valoria vintage 1982
Technical Sheet Bodegas Valoria
[columns] [span6] Type of Wine: Red Brand: Viña Valoria gran reserva Grape variety: Tempranillo Bottle type: Bordeaux Capacity (cl): 75 Graduation (% vol.): 13,50 [/ span6] [span6] Warehouse: Viña Valoria Regions: Denomination Rioja Barrel type: French oak Permanence in Barrel: 30 months Sercice temperature: 16º-18º C. Population: Logroño [/ span6] [/ columns]General information
Origin: Made from the selection of Tempranillo varieties from places chosen for generations in Rioja Alta, in the municipality of Fuenmayor.Vinification: Fermented with whole grapes and natural decantation, for subsequent aging in large wooden barrels for several years. Finally, it finishes its aging process in the bottle, where it will remain a minimum of one year before being marketed.Tasting notes vineyard Valoria gran reserva
Garnet cherry color with tile rim, indicating its great age. It is elegant and powerful on the nose, with aromas of pepper, spices and ripe red fruits. Its light tannic expression on the palate and its long aftertaste is surprising. [caption id = "attachment_17433" align = "aligncenter" width = "343"]
bodegas valoria [/ caption] [caption id = "attachment_17434" align = "aligncenter" width = "1664"]
bodegas valoria barrel room [/ caption]
Lecea Gran Reserva 2008
Lecea Technical Sheet
[columns] [span6] Type of Wine: Red Brand: Lecea gran reserva Grape variety: Tempranillo Bottle type: Bordeaux Capacity (cl): 75 Graduation (% vol.): 13,50 [/ span6] [span6] Warehouse: Lecea Regions: Denomination of Origin Rioja Barrel type: French oak Permanence in Barrel: 36 months Operating temperature : 16º-18º C. Population: San Asensio [/ span6] [/ columns]General information
Bodegas Lecea was born from the passion of a family of winegrowers that has been dedicated to the cultivation of the vine and the production of its own wines for more than four generations. Don Rufino Lecea Blanco, in the 80s, started the change. He begins to bottle his wines. He is followed by his son Luis Alberto Lecea, who today remains in charge of the winery and who has managed to produce distinguished and successful wines, combining modernity and tradition.Tasting Notes Lecea gran reserva
Ruby color with tile halo. Vanilla and roasted aromas. In the mouth it is unctuous and with a persistent aftertaste. Temperature 17º and 20º. Ideal for red or roasted meats.
Arvum Tinto 2005
Squad wineries technical sheet
[columns] [span6] Type of Wine: Red Brand:Arvum Grape variety: Tempranillo and Garnacha Bottle type: Bordeaux Capacity (cl): 75 Graduation (% vol.): 14 [/ span6] [span6] Warehouse: Squire Regions: Denomination Rioja Barrel type: American oak Permanence in Barrel: 24 months Operating temperature : 16º-18º C. Population: Tax them [/ span6] [/ columns]General information
The grapes come from the oldest vineyards between 80 and 100 years old from the “Cuesta la Reina” estate owned by the family for four generations. The manual harvest was carried out in the month of October. No pumping system was used in the process, only gravity to avoid damaging the fruit.
The fermentation was carried out in stainless steel tanks with native yeasts from the vineyard itself, controlling the temperature at 30ºC. The total duration of the maceration was 32 days. Once uncovered, the wine was transferred to French Allier and Romanian oak barrels, where it was racked 5 times. It was bottled in June (2 years later), remaining in the bottle for 12 months before being put on sale.
Becquer Solar Tasting Notes
Very covered cherry red color. Fine aromas and elegant creamy toasted aromas and ripe fruit, with a lot of expression and complexity. In the mouth it is powerful, fleshy and round, very rich in nuances, complex and elegant aftertaste.
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