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El Bosque Wooden box with 2 Cases of 2 bottles
El Bosque Wooden box with 2 Cases of 2 bottles

finca el bosque box 6 bottles

D.O.C. Rioja Red wine 13,5% 2019
562,00€ Bottle 75 cl Tax incl.

Technical Sheet Vineyards and Wineries Sierra Cantabria

Type of Wine: Red

Brand: Finca el Bosque

Grape variety: Tempranillo     

Bottle type: Bordeaux

Capacity (cl): 75               

Graduation (% vol.): 14,50

Cellar: Sierra Cantabria vineyards

Regions: Denomination Rioja

Barrel type: French oak

Permanence in Barrel: 26 months

Operating temperature : 16º-18º C. 

Population: San Vicente de la Sonsierra

General information

Finca El Bosque, 1.4 Has., Located in the environment of San Vicente de la Sonsierra. Altitude: 500 m. Clay-calcareous soil with abundant gravel and boulders on the surface. High planting density and low production per hectare. Organic fertilizer. Biodynamic viticulture Planting year: 1973 Manual de-stemming, grain by grain.

Cold pre-fermentation maceration. Alcoholic fermentation in small oak vats of 10 hectoliters of capacity. Traditional treading. Malolactic fermentation in new French oak barrels. 18 months aging in new French oak barrels (95 %) and Central European oak (5 %).

Tasting Notes Finca el Bosque

Cherry red with outstanding tears. Complex nose, with aromas of red and black fruits, compote fruit, balsamic and spices, with floral and mineral notes. In the mouth it is elegant, tasty, unctuous, structured, with great fruit load and well-armed tannins.

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Squad wineries technical sheet

[columns] [span6] Type of Wine: Red Brand:Arvum Grape variety: Tempranillo and Garnacha     Bottle type: Bordeaux  Capacity (cl): 75                Graduation (% vol.): 14 [/ span6] [span6] Warehouse: Squire Regions: Denomination Rioja Barrel type: American oak Permanence in Barrel: 24 months Operating temperature : 16º-18º C.  Population: Tax them [/ span6] [/ columns]

General information

The grapes come from the oldest vineyards between 80 and 100 years old from the “Cuesta la Reina” estate owned by the family for four generations. The manual harvest was carried out in the month of October. No pumping system was used in the process, only gravity to avoid damaging the fruit.

The fermentation was carried out in stainless steel tanks with native yeasts from the vineyard itself, controlling the temperature at 30ºC. The total duration of the maceration was 32 days. Once uncovered, the wine was transferred to French Allier and Romanian oak barrels, where it was racked 5 times. It was bottled in June (2 years later), remaining in the bottle for 12 months before being put on sale.

Becquer Solar Tasting Notes

Very covered cherry red color. Fine aromas and elegant creamy toasted aromas and ripe fruit, with a lot of expression and complexity. In the mouth it is powerful, fleshy and round, very rich in nuances, complex and elegant aftertaste.

Squire D.O.C. Rioja
37,50€
Tax incl. Bottle 75 cl
Viña Albina Gran Reserva 1999
Viña Albina Gran Reserva 1999

Technical Sheet Bodegas Riojanas

[columns] [span6] Type of Wine: Crianza red Brand: Viña Albina Grape variety: Tempranillo and Mazuelo      Bottle type: Bordeaux  Capacity (cl): 75                Graduation (% vol.): 13,50 [/ span6] [span6] Warehouse: Riojan wineries Regions: Denomination Rioja Barrel type: American oak Permanence in Barrel: 24 months Operating temperature : 16º-18º C.  Population: Ashtray [/ span6] [/ columns]

General information

Bodegas Riojanas controls more than 300 hectares. Of the best vineyards in Cenicero, San Vicente de la Sonsierra and nearby towns. The grape that is par excellence harvested in Rioja is Tempranillo, but Bodegas Riojanas also has one of the largest extensions dedicated to Mazuelo and Graciano within the Denomination, varieties that give the wines it produces a greater personality. The different vineyard plots are located on clay-calcareous soils of Miocene origin, suitable for producing the highest qualities. At the beginning of October, once the heat of the summer is over, the harvest takes place, which is more than just harvesting the grapes. The choice of the optimal time for harvesting, the productivity of the vines, the selection of the grape consignments destined to elaborate the different types of wine from the winery ... Everything will influence the characteristics and final quality of the wines obtained. The grape consignments from old vineyards are collected in boxes, to prevent the pressure produced by the weight from breaking the grape grains and arriving in the best conditions at the winery. Once there, they undergo a meticulous manual selection bunch by bunch, thus producing the wines that constitute the maximum exponent of quality at Bodegas Riojanas.

Tasting Notes Viña Albina gran reserva

Selected wines from the best vintages. The personality of Cenicero wines is highlighted. Red ocher color with tile edges. Conjunction and richness of aromas with a vinous character. Balanced and sensual flavor, leaving a general impression of opulence. Full-bodied and well constituted in tannins and acidity. Exceptional taste persistence. In a good moment of consumption.Food pairing, Spoon dishes. [caption id = "attachment_17472" align = "aligncenter" width = "900"]Riojan wineries bodegas riojanas [/ caption] [caption id = "attachment_17473" align = "aligncenter" width = "348"]Riojan wineries barrel room Riojan winery barrel room [/ caption]
Riojanas D.O.C. Rioja
25,00€
Tax incl. Bottle 75 cl
Gran Albina Reserva 2009
Gran Albina Reserva 2009

Technical Sheet Bodegas Riojanas

[columns] [span6] Type of Wine: Crianza red Brand: Great Albino Grape variety: Tempranillo and Mazuelo      Bottle type: Bordeaux  Capacity (cl): 75                Graduation (% vol.): 13,50 [/ span6] [span6] Cellar: Riojan wineries Regions: Denomination Rioja Barrel type: American oak Permanence in Barrel: 24 months Operating temperature : 16º-18º C.  Population: Ashtray [/ span6] [/ columns]

General information

Bodegas Riojanas controls more than 300 hectares. One of the best vineyards in Cenicero, San Vicente de la Sonsierra and towns close to them. The grape that is harvested par excellence in Rioja is Tempranillo, but Bodegas Riojanas also has one of the largest extensions dedicated to Mazuelo and Graciano within the Denomination, varieties that provide greater personality to the wines it makes. The different vineyard plots They settle on clay-calcareous soils, of Miocene origin, ideal for producing the highest qualities. At the beginning of October, once the summer heat has passed, the harvest takes place, which is more than just the grape harvest. The choice of the optimum moment for harvesting, the productivity of the strains, the selection of the batches of grapes destined to make the different types of wine in the winery ... Everything will influence the characteristics and final quality of the wines obtained.

Tasting Notes Gran Albina

Selected wines from the best vintages. The personality of Cenicero wines is highlighted. Red ocher color with tile edges. Conjunction and richness of aromas with a vinous character. Balanced and sensual flavor, leaving a general impression of opulence. Full-bodied and well constituted in tannins and acidity. Exceptional taste persistence. In a good moment of consumption.Food pairing, Spoon dishes. [caption id = "attachment_17472" align = "aligncenter" width = "900"]Riojan wineries bodegas riojanas [/ caption] [caption id = "attachment_17473" align = "aligncenter" width = "348"]Riojan wineries barrel room Riojan winery barrel room [/ caption]
Riojanas D.O.C. Rioja
15,00€
Tax incl. Bottle 75 cl
CM By Carlos Moro 2016
CM By Carlos Moro 2016

Technical Sheet Bodegas Carlos Moro

[columns] [span6] Type of Wine: Red Brand: CM Carlos Moro Grape variety: Tempranillo Bottle type: Burgundy Capacity (cl): 75                Graduation (% vol.): 14 [/ span6] [span6] Warehouse: Carlos Moro Regions: Denomination Rioja Barrel type: French oak Permanence in Barrel: 12 months Operating temperature : 16º-18º C.  Population : San Vicente de la Sonsierra [/ span6] [/ columns]

General information

A fresh and elegant grape, with a remarkable aptitude for aging, together with the good weather that throughout the cycle, favored the excellent vegetative and sanitary state of the vineyard, allowed a correct maturational balance to be achieved in all the vineyards, at which made an exceptionally favorable month of September decisively for the production of high-quality wines. The vineyard Calcareous and fresh soils of San Vicente de la Sonsierra, plots of Gallomate, San Martín and La Rad. Old vineyards between 25 and 80 years old, in glass, of limited production and small grapes. A peculiar and excellent soil for an austere vineyard in an almost mountain climate. The wine CM is a race wine of the Tempranillo variety, from San Vicente de la Sonsierra (Rioja). These vineyards between 25 and 80 years old are located in the highest area of the Sonsierra, with a production between 3,000 and 5,000 kg per hectare. The grape with which this wine is made has been selected and picked by hand in boxes of less than 12 kg.

Tasting Notes CM Carlos Moro

Intense and lively cherry color. Clean and bright on the nose, its barrel notes stand out (smoked) that give way to ripe sour fruits (raspberries and strawberries). On the palate it has very good structure, notable acidity and good balance with a predominance of elegant toasted notes.

[caption id = "attachment_17311" align = "aligncenter" width = "2560"]Carlos Moro wineries bodegas carlos moro [/ caption] [caption id = "attachment_17312" align = "aligncenter" width = "2517"]carlos moro barrel room carlos moro barrel room [/ caption]
Carlos Moro D.O.C. Rioja
16,00€
Tax incl. Bottle 75 cl