Nivarius Limited Edition 2016
Nivarius Winery Technical Sheet
Type of Wine: White
Brand: Nivarius
Grape variety: White tempranillo
Bottle type: Bordeaux
Capacity (cl): 75
Graduation (% vol.): 13,50
Cellar: Nivarius
Regions: Denomination Rioja
Barrel type: Fine lees in stainless steel
Permanence in Barrel: 4 months
Sercice temperature: 16º-18º C.
General information
Manual harvest. Each variety is vinified separately in such a way that depending on the variety, the estate and the characteristics of the vintage, the cold maceration times prior to pressing as well as the fermentation conditions are modified. After fermentation, a short aging takes place on the lees for four months, after which the different farms are assembled and bottled. The wine remains in the bottle for two months after its commercialization.
Tasting Notes Nivarius limited edition
Clean and bright with a straw yellow color with reflections of the same color. The nose is fresh, complex where the aromas of white stone fruit dominate with floral undertones. In the mouth it has a dry entry, with a balanced fresh passage through the mouth that invites you to continue drinking.
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[columns] [span6] Type of Wine: White Brand: 6 white strains Grape variety: viura and verdejo Bottle type: Burgundy Capacity (cl): 75 Graduation (% vol.): 13,50 [/ span6] [span6] Warehouse: Parrot Regions: Denomination Rioja Barrel type:French Permanence in Barrel: 5 months Operating temperature : 08º-10º C. Population: San Asensio [/ span6] [/ columns]General information
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Pale golden yellow color wine, powerful, clean and fresh nose, very fruity first sensation with notes of pineapple and banana on a background of fennel, to later give way to notes of vanilla and roasted. In the mouth it is unctuous, fresh and long, where its fruity character stands out in perfect harmony with the toasted wood. [caption id = "attachment_17643" align = "aligncenter" width = "1200"]
bodegas perica [/ caption] [caption id = "attachment_17644" align = "aligncenter" width = "1855"]
bodegas perica barrel room [/ caption] 
Olagosa white 2019
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[columns] [span6] Type of Wine: White Brand: Olagosa Grape variety: Viura Bottle type: Bordeaux Capacity (cl): 75 Graduation (% vol.): 13 [/ span6] [span6] Warehouse: Parrot Regions: Denomination Rioja Barrel type: French oak Permanence in Barrel: 3 months Sercice temperature: 16º-18º C. [/ span6] [/ columns]General information
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[columns] [span6] Type of Wine: white Brand: white becquer Grape variety: Viura and Chardonnay Bottle type: Bordeaux Capacity (cl): 75 Graduation (% vol.): 12,50 [/ span6] [span6] Warehouse: Squire Regions: Denomination Rioja Barrel type: French oak Permanence in Barrel: 36 months Operating temperature : 16º-18º C. Population: Haro [/ span6] [/ columns]General information
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bodegas escudero [/ caption] [caption id = "attachment_17360" align = "aligncenter" width = "1400"]
cavas benito escudero barrel room [/ caption]
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