Technical Sheet Bodegas Carlos Serres
Type of Wine: Red
Brand: Onomastica reserve
Grape variety: Tempranillo
Bottle type: Burgundy
Capacity (cl): 75
Graduation (% vol.): 13,50
Cellar: Carlos Serres
Regions: Denomination Rioja
Barrel type: French oak
Permanence in Barrel: 14 months
Operating temperature : 16º-18º C.
From our Finca El Estanque, a vineyard of more than 60 hectares, we have selected three small plots where vines of more than 35 years survive in a clay-calcareous soil of exceptional quality for the cultivation of the vine. There the maturations are slow and homogeneous obtaining grapes with a perfect balance between acidity, sugar content and phenolic maturity.
Made in stainless steel tanks. All varieties are vinified separately. After a slight de-stemming and crushing, the must macerates in contact with the skins. Fermentation at a controlled temperature of 30ºC for eighteen days. The three wines obtained are assembled before being put into the barrel.
Tasting Notes Onomastica reserve
Cherry red color of high intensity, with a garnet rim. Aromas of black fruit with notes of vanilla and dark chocolate on a spicy and mineral background. The palate is fleshy and expressive, with a long, elegant and unctuous finish.