Ontañon Technical Sheet
Type of Wine: Red
Brand: Ontañon upbringing
Grape variety: Tempranillo
Bottle type: Bordeaux
Capacity (cl): 75
Graduation (% vol.): 13,50
Regions: Denomination Rioja
Barrel type: French oak
Permanence in Barrel: 14 months
Operating temperature : 16º-18º C.
The fermentation of this wine was carried out very calmly, since it lasted for 20 days, leaving the skins in maceration for 8 more days to extract all the personality of the varieties used. It was aged in American oak barrels (60 %) and French oak (40 %) with a duration of 12 months, in which 2 racking was carried out.
Tasting Notes Ontañon Crianza
COLOR: Ruby red, Covered in layer. It shows violet hues from his youth.
AROMA: Complex. Spicy and with balsamic touches. Ripe fruits, dairy, mild spices, truffle and mineral notes.
TASTE: Wide and balanced entry. It is tasty, meaty and full of fruity nuances and noble aging.
GASTRONOMY: Legumes, Red Meats, Game, Cheese, Ham and Pâtés.
SENSATIONS: The harmony of this wine is the consequence of a powerful, fruity and spicy aroma that creates a wide and balanced entry in the mouth. Its youth is outlined in violet nuances in color and fruity in the mouth, which achieve a powerful flavor full of sensations of nature.