Pascual Larrieta reserve 2015

D.O.C. Rioja Red wine 13,5% 2015

12,50€ Bottle 75 cl Tax incl.

Technical Sheet Bodegas Pascual Larrieta

Type of Wine: Red

Brand: Pascual Larrieta reserve

Grape variety: Tempranillo

Bottle type: Bordeaux

Capacity (cl): 75

Graduation (% vol.): 13,50

Cellar: Pascual Larrieta

Regions: Denomination Rioja

Barrel type: French oak

Permanence in Barrel: 15 months

Operating temperature : 16º-18º C.

Population: The guard

General information

Elaboration: fermentation with destemmed grapes. Maceration after fermentation for two weeks. Made with grapes from old vineyards. 15 months in French barrels. 24 months in bottle

Tasting Notes Pascual Larrieta reserve

Cherry red color, medium-high layer and with brick hues, clean and bright. Nose with good intensity and complexity. The scents of compote fruit stand out along with balsamic, wood, vanilla and toasted notes. Good entry into the mouth. In the passage through the same it is round, well balanced, with very good amplitude and with silky tannin. In retroolfaction the aromas found in the nose are again manifested. Long in the mouth and with a tasty and pleasant finish.

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[columns] [span6] Type of Wine: Red Brand: Lecea gran reserva Grape variety: Tempranillo Bottle type: Bordeaux Capacity (cl): 75 Graduation (% vol.): 13,50 [/ span6] [span6] Warehouse: Lecea Regions: Denomination of Origin Rioja Barrel type: French oak Permanence in Barrel: 36 months Operating temperature : 16º-18º C. Population: San Asensio [/ span6] [/ columns]

General information

Bodegas Lecea was born from the passion of a family of winegrowers that has been dedicated to the cultivation of the vine and the production of its own wines for more than four generations. Don Rufino Lecea Blanco, in the 80s, started the change. He begins to bottle his wines. He is followed by his son Luis Alberto Lecea, who today remains in charge of the winery and who has managed to produce distinguished and successful wines, combining modernity and tradition.

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Technical Sheet Martinez Alesanco

[columns] [span6] Type of Wine: Organic red Brand: Martinez Alesanco Grape variety: Tempranillo Bottle type: Bordeaux Capacity (cl): 75 Graduation (% vol.): 13,50 [/ span6] [span6] Warehouse: Martinez Alesanco Regions: Denomination Rioja Barrel type: French oak Permanence in Barrel: 12 months Operating temperature : 16º-18º C. Population: Badaran [/ span6] [/ columns]

General information

Organic Rioja wine made from grapes of the Tempranillo and Garnacha Tinta varieties, located in small plots in the town of Badarán planted in 1940 and 2007. Harvested by hand at their optimum ripeness at the end of September and the beginning of October 2015 Vinification is carried out in small production tanks, carrying out a classic alcoholic fermentation at controlled temperatures of 22-24ºC, with gentle pumping over and daily manual, during the first stages of fermentation. Being able to respect the fresh and fruity aromas of the Garnacha and without maceration to avoid unnecessary extractions, respecting the grape as in a traditional elaboration. After fermentation, we bleed the tanks to extract, by the simple force of gravity, the highest quality wine, helping it later with a traditional crushing of the grape without the need to subject it to pressing.

Tasting Notes Martinez Alesanco Ecologico

View: Bright cherry red with garnet reflections. Clean and upper middle layer. Smell: Fresh, aromatic where the aromas of red and black fruits stand out, balsamic, menthol notes, sweet spicy notes and a background of red licorice along with soft toasts. Mouth: In the mouth, it maintains the fruit and the creamy notes, ripe tannin, good acidity and a long finish where joint notes of fruit and barrel come back. [caption id = "attachment_17293" align = "aligncenter" width = "1284"]

bodegas martinez alesanco [/ caption] [caption id = "attachment_17294" align = "aligncenter" width = "1280"]

bodegas martinez alesanco barrel room [/ caption]

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Vivanco Parcelas de Garnacha 2015 Collection

Vivanco Technical Sheet

[columns] [span6] Type of Wine: Crianza red Brand: Vivanco garnacha collection Grape variety: Grenache Bottle type: Bordeaux Capacity (cl): 75 Graduation (% vol.): 13,50 [/ span6] [span6] Warehouse: Vivanco Regions: Denomination Rioja Barrel type: American oak Permanence in Barrel: 18 months Operating temperature : 16º-18º C. Population: Briones [/ span6] [/ columns]

General information

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Tasting Notes Vivanco Collection Parcelas de Garnacha

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Technical Sheet Bodegas Carlos Moro

[columns] [span6] Type of Wine: Red Brand: CM Carlos Moro Grape variety: Tempranillo Bottle type: Burgundy Capacity (cl): 75 Graduation (% vol.): 14 [/ span6] [span6] Warehouse: Carlos Moro Regions: Denomination Rioja Barrel type: French oak Permanence in Barrel: 12 months Operating temperature : 16º-18º C. Population : San Vicente de la Sonsierra [/ span6] [/ columns]

General information

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Tasting Notes CM Carlos Moro

Intense and lively cherry color. Clean and bright on the nose, its barrel notes stand out (smoked) that give way to ripe sour fruits (raspberries and strawberries). On the palate it has very good structure, notable acidity and good balance with a predominance of elegant toasted notes.

[caption id = "attachment_17311" align = "aligncenter" width = "2560"] Carlos Moro wineries

bodegas carlos moro [/ caption] [caption id = "attachment_17312" align = "aligncenter" width = "2517"]

carlos moro barrel room [/ caption]

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