Technical Sheet Bodegas Pascual Larrieta
Type of Wine: Red
Brand: Pascual Larrieta Selected Harvest
Grape variety: Tempranillo
Bottle type: Bordeaux
Capacity (cl): 75
Graduation (% vol.): 13,50
Cellar: Pascual Larrieta
Regions: Denomination Rioja
Barrel type: French oak
Permanence in Barrel: 18 months
Operating temperature : 16º-18º C.
Population: The guard
The personality of our wines is the product of a careful selection of grapes: tempranillo in a 90% and white, viura in a 10% for young wine. For aging wines, 100% tempranillo is used. For young wines the method is based on carbonic maceration and for aging, specials and reserves the production system is destemming, the latter with limited production. Fermentation processes control the temperature with the help from a cold team.
Tasting Notes Pascual Larrieta selected vintage
Cherry red color, well covered with ruby nuances, clean and bright. Complex, fine and elegant nose. The scents of ripe red fruit stand out on a background of toasted bread, new wood of spiced oaks. In its passage through it it is warm and enveloping, with good balance and a pleasant tannin. In retroolfaction, the aromas found on the nose appear again, along with hints of liquorice and coffee. Good and pleasant final persistence.