Baron of Law Reserve 2015

D.O.C. Rioja Red wine 13,5% 2014

9,30€ Bottle 75 cl Tax incl.

Baron de Ley Technical Sheet

Type of Wine: Red

Brand: Baron de Ley reserve

Grape variety: Tempranillo

Bottle type: Bordeaux

Capacity (cl): 75

Graduation (% vol.): 13,50

Winery: Bron de Ley

Regions: Denomination of Origin Rioja

Barrel type: French oak

Permanence in Barrel: 20 months

Operating temperature : 16º-18º C.

Population: Haro

General information

This wine is made from grapes from our best Rioja Alta vineyards. The harvest date is determined with periodic analysis and tasting of the grapes, indicators of the optimal state of maturation. After a careful selection in the vineyard and in the cellar, the grape goes to oak vats where the alcoholic fermentation will take place. It is uncovered in new French oak barrels where malolactic fermentation and aging are carried out for 18 months.

Tasting Notes Baron de ley reserva

Ruby red color. On the nose it surprises for its powerful fruit character assembled with memories of its noble aging, traces of coconut, "toffee" and suggestive undertones. The attack is powerful, developing a feeling of volume and smoothness that leads to a long finish. In the aftertaste the memories return to red fruits in conjunction with notes of scrub.

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Luis Cañas Technical Sheet

[columns] [span6] Type of Wine: Red Brand: Luis Cañas great reserve Grape variety: Tempranillo Bottle type: Bordeaux Capacity (cl): 75 Graduation (% vol.): 13,50 [/ span6] [span6] Warehouse: Luis Cañas Regions: Denomination Rioja Barrel type: American oak Permanence in Barrel: 24 months Operating temperature : 16º-18º C. Population: Villabuena de Alava [/ span6] [/ columns]

General information

Effort, tenacity, passion for things well done and a clear philosophy oriented to the vineyard. Four are the generations that have written the history of our family, "Familia Luis Cañas". For more than a century, our family has been engaged in the production and sale of traditional young wines made by the carbonic maceration method (whole bunches). These were made in the Cueva de los Curas, an old winery dug into the ground and which is still part of the landscape of the area today. In the past, wines were transported by Carlos Cañas, father of Luis Cañas (now 90 years old), in mule-drawn carts crossing the Sierra Cantabria and the Montes de Vitoria to areas bordering Bilbao and San Sebastián, more than 100 kilometers from Villabuena.

Tasting Notes Luis Cañas reserve

Tasting note. Deep garnet red color. Notes of cherry in liquor, ripe plum and wood. Fleshy, tasty and lively wine.

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Solar de Becquer Gran Reserva 2004

Squad wineries technical sheet

[columns] [span6] Type of Wine: Red Brand:Solar de Becquer reserve Grape variety: Tempranillo Bottle type: Bordeaux Capacity (cl): 75 Graduation (% vol.): 13,50 [/ span6] [span6] Warehouse: Squire Regions: Denomination Rioja Barrel type: American oak Permanence in Barrel: 18 months Operating temperature : 16º-18º C. Population: Tax them [/ span6] [/ columns]

General information

Located in the South of Monte Yerga, the Finca Cuesta de la Reina is a caralsol hillside that begins at 450 meters of altitude and ascends to 800 meters. Its soils are clay-calcareous, poor and with abundant boulders, it is a farm of more than 120 hectares that has been in the family for four generations and in which the vineyard has always been cultivated. Approximate average age of the vineyards 25 years.After a meticulous monitoring of the vineyard, the grapes are harvested at the optimum moment of maturation.The Tempranillo variety was harvested the first fortnight of October, the Garnacha in mid-October and the Mazuelo the last. week of October and first of November. The harvest is done manually, selecting healthy and ripe grapes, rejecting the raw and deteriorated ones.

Tasting Notes Solar de Becquer Gran Reserva

Color red tile of good layer. Clean, complex and with good intensity on the nose, aromas of red fruits well combined with those of aging, balsamic, spices (pepper), tobacco and leather. Good structure, tasty, wide, smooth but with character and a good harmony in its flavors. Complex and clean via retronasal.

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Viña Albina Gran Reserva 1998

Technical Sheet Bodegas Riojanas

[columns] [span6] Type of Wine: Red Brand:Viña Albina Grape variety: Tempranillo Bottle type: Bordeaux Capacity (cl): 75 Graduation (% vol.): 13,50 [/ span6] [span6] Warehouse: Riojan wineries Regions: Denomination Rioja Barrel type: French oak Permanence in Barrel: 30 months Operating temperature : 16º-18º C. Population: Ashtray [/ span6] [/ columns]

General information

Bodegas Riojanas controls more than 300 hectares. Of the best vineyards in Cenicero, San Vicente de la Sonsierra and nearby towns. The grape that is par excellence harvested in Rioja is Tempranillo, but Bodegas Riojanas also has one of the largest extensions dedicated to Mazuelo and Graciano within the Denomination, varieties that give the wines it produces a greater personality. The different vineyard plots are located on clay-calcareous soils, of Miocene origin, suitable for producing the highest qualities. In early October, once the heat of summer has passed, the harvest takes place, which is more than just simple harvesting the grapes. The choice of the optimal time for harvesting, the productivity of the vines, the selection of the grape consignments destined to elaborate the different types of wine from the winery ... Everything will influence the characteristics and final quality of the wines obtained. The grape consignments from old vineyards are collected in boxes, to prevent the pressure produced by the weight from breaking the grape grains and arriving in the best conditions at the winery. Once there, they undergo a meticulous manual selection bunch by bunch, thus producing the wines that constitute the maximum exponent of quality at Bodegas Riojanas.

Tasting Notes Viña Albina Gran reserva

Cherry red color with tile tones. Rich in aromas that develop until they reach their fullness and subtleties. Harmonic in the mouth, fine and elegant, velvety. Well evolved and mature, with great gustatory persistence.Food Pairing Poultry, Spoon dishes, Stews

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[columns] [span6] Type of Wine: Red Brand: Nebro Grape variety: Tempranillo Bottle type: Bordeaux Capacity (cl): 75 Graduation (% vol.): 13,50 [/ span6] [span6] Warehouse: Villacreces farm Regions: Denomination Ribera del Duero Barrel type: French oak Permanence in Barrel: 14 months Operating temperature : 16º-18º C. Population: Quintanilla de Onesimo [/ span6] [/ columns]

General information

The first bibliographic data on the existence of this estate on the banks of the Duero belong to its first inhabitant, the Franciscan friar Pedro de Villacreces, from whom it takes its name. Along with him, a group of clergymen, among whom was San Pedro Regalado, patron saint of Valladolid, settled in that privileged wasteland to devote himself to prayer and cultivation of the land, which already had a small vineyard for your own consumption and that of the nearby monasteries. For several centuries, Villacreces was a retreat center for Franciscan hermits dedicated to reflection and penance, as well as to work in the fields and observe nature. With the arrival of the confiscation of Mendizábal, in 1836, these lands passed into private hands, specifically, to the marquisate of Teodosio Alonso-Pesquera, senator of the kingdom with Alfonso XIII, who shortly afterwards would grant a royal concession for which Finca Villacreces has Duero water rights.

Nebro Tasting Notes

Intense cherry, with garnet tones. Of great varietal expression, with ripe fruit and mineral nuances. In the mouth it is round, fatty, voluptuous, with ripe tannins. Long and persistent.

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