Carlos Moro Technical Sheet
Type of Wine: Red
Brand: Oinoz aging
Grape variety: Tempranillo
Bottle type: Bordeaux
Capacity (cl): 75
Graduation (% vol.): 14
Cellar: Carlos Moro
Regions: Denomination Rioja
Barrel type: French oak
Permanence in Barrel: 12 months
Operating temperature : 16º-18º C.
Population: San Vicente de la Sonsierra
General information
Calcareous and fresh soils of San Vicente de la Sonsierra, north of the Ebro in the vicinity of alluvial outcrops, located at the northern end of the Rioja Qualified Designation of Origin. Old vineyards between 25 and 80 years old, in glass, of limited production and small grapes. Its characteristics of finesse and elegance are understood when visiting the conditions of this peculiar and excellent presierra soil for an austere vineyard in an almost mountain climate.
Tasting Notes Oinoz aging
Attractive dark cardinal color with notable violet tones, aromas of fresh red fruit such as raspberry and blackberry, and violet florals, with subtle eucalyptus mentholes, among white pepper spices, mild licorice sticks and memories of minerals and clay, memories of the earth and its aging in French and American oak barrels of light toasts. A wide, elegant and smooth mouth, with a good acidity that arises after the fruity and fine toasted sensations, with a pleasant and long final sensation.

