Technical Sheet Bodegas Carlos Serres
Type of Wine: Red
Brand: Onomastica second year
Grape variety: Tempranillo
Bottle type: Burgundy
Capacity (cl): 75
Graduation (% vol.): 13,50
Cellar: Carlos Serres
Regions: Denomination Rioja
Barrel type: French oak
Permanence in Barrel: 14 months
Operating temperature : 16º-18º C.
From our Finca El Estanque, a vineyard of more than 60 hectares, we have selected three small plots where vines of more than 35 years survive in a clay-calcareous soil of exceptional quality for the cultivation of the vine. There the maturations are slow and homogeneous obtaining grapes with a perfect balance between acidity, sugar content and phenolic maturity.
Made in stainless steel tanks. All varieties are vinified separately. After a slight de-stemming and crushing, the must macerates in contact with the skins. Fermentation at a controlled temperature of 30ºC for eighteen days. The three wines obtained are assembled before being put into the barrel.
Tasting Notes Onomastica second year
Cherry red color of high intensity, with a violet rim that denotes its youth. Fresh fruit aromas, on a spicy and mineral background. The palate is meaty and expressive, with a long, elegant and fresh finish, inviting to drink.