Perica Technical Sheet
Type of Wine: Red
Brand: Perica Gran Reserva
Grape variety: Tempranillo
Bottle type: Bordeaux
Capacity (cl): 75
Graduation (% vol.): 13,50
Regions: Denomination Rioja
Barrel type: French oak
Permanence in Barrel: 28-30 months
Sercice temperature: 16º-18º C.
Manual harvest in boxes. Selection of grapes from our facilities using ribbons and the most innovative systems. Alcoholic fermentation in 6,500 liter French Oak vats. capacity, where it will also perform malolactic fermentation. Aged in 225-liter Bordeaux barrels for 28-30 months combining new (225-liter) barrels of French Oak and Eastern Oak. Aged in the bottle for at least 36 months after being released to the market.
Tasting Notes Great parrot reserve
Ruby color with tile border. Intense and complex aroma resulting from long aging. Vanilla and fine reduction aromas (tobacco and fine leather) with slight notes of liquor bonbon.Tasty in the mouth, polished tannins and good length.