The best semi-sweet white wine for sale at the Rioja Wine online store. Discover one of the best offers for semi-sweet white wine bottles.

La Rodetta AC 2019
La Rodetta AC 2019

La Rodetta Data Sheet

[columns] [span6] Type of Wine: Semi-sweet whiteBrand: La Rodetta ACGrape variety: Viura   Bottle type: BordeauxCapacity (cl): 75                Graduation (% vol.): 13,50[/ span6] [span6] Warehouse: The RodettaRegions: Denomination RiojaBarrel type: French oakPermanence in Barrel: Operating temperature : 08º-10º C. Population: The guard[/ span6] [/ columns]

General information

Viura and Muscat variety of small grain. Its elaboration is carried out separately, that is, we ferment the muscat and viura in different tanks after a few hours of cold film maceration, and then proceed to its assembly. The muscat gives us sweet touches that make this a very pleasant wine to the palate. The viura prevents the muscat from turning the broth into a heavy wine, giving it that nuance of freshness - the perfect combination.

Tasting Notes La Rodetta AC

It has a pale yellow color. Fresh on the nose, with hints of white flowers. Balanced on the palate, it has a marked acidity that combined with a slight sweet nuance makes this wine a pleasant and pleasant broth made for the enjoyment of all audiences.
The Rodetta D.O.C. Rioja
6,00
Tax incl. Bottle 75 cl
my friend's husband 2019
el marido de mi amiga 2020

Technical Data Bodegas Vallobera

[columns] [span6] Type of Wine: Semi-sweet whiteBrand: My friend's husbandGrape variety: White Tempranillo, Malvasia Cabernet sauvignon blancBottle type: BordeauxCapacity (cl): 75                Graduation (% vol.): 13,50[/ span6] [span6] Warehouse: ValloberaRegions: Denomination RiojaBarrel type: Permanence in Barrel: Operating temperature : 08º-10º C. Population: The guard[/ span6] [/ columns]

General information

Separate fermentation of each variety. White Tempranillo and Malvasía are brought to the end of it to achieve volume in the mouth. Sauvignon is cut from fermentation looking for reducing sugars and the freshness provided by its acidity. Later coupage obtaining a balanced wine in terms of degree, sugar and acidity

Tasting Notes My Friend's Husband

Straw-yellow color. Aromas of stone fruit, lychee and tropical touches. In the mouth we are amused by the volume of the wine for its fresh balance and long drink with a balanced and friendly bounce. Ideal for shusi and foie [caption id = "attachment_17284" align = "aligncenter" width = "1299"]wineries vallobera bodegas vallobera [/ caption] [caption id = "attachment_17285" align = "aligncenter" width = "1772"]bodegas vallobera barrel room bodegas vallobera barrel room [/ caption]
Vallobera D.O.C. Rioja
6,85
Tax incl. Bottle 75 cl
Anahi white 2019
Anahi white 2020

Data sheet

[columns] [span6] Type of Wine: WhiteBrand: anahiGrape variety: malvasia, tempranillo blanco sauvignon blancBottle type: BordeauxCapacity (cl): 75                Graduation (% vol.): 13,50[/ span6] [span6] Warehouse: san pedro ortegaRegions: Denomination RiojaBarrel type: Permanence in Barrel: Operating temperature : 8º-10º C. Population:the guard[/ span6] [/ columns]

General information

Javier San Pedro Ortega He is a native of Laguardia and an oenologist by tradition and vocation. It comes from a family of winegrowers, being the fifth generation of the family that makes their own wines with grapes from their vineyards, since the San Pedro family owns more than 100 hectares of vineyard in the municipality of Laguardia. That boy who, at 5 years old, began his career cleaning his grandfather's cellar, in 2005 he made his first wine, at the age of 17, in his father's cellar. It is in the 2013 vintage, after eight years adding his personal touch to the wines of the family winery, that he decides to undertake his personal project, based on two well-differentiated ranges of wines. On the one hand, the range Wolf cave, which is defined by fun, aromatic and modern wines; and the range Black widow, which aims to recover old vineyards in the area, obtaining the highest quality from each plot. Although we can't forget our wine Anahí, a semi-sweet white created and made in homage to his mother. This young project soon takes shape and is called Javier San Pedro Ortega Winery. An innovative winery with a young team seeking to surprise and differentiate itself from the classic Rioja wine, we feel that our wines have to tell a story. We want our wines to be authentic, innovative and unique. That they convey the expression and authenticity of our land. Elaborating and raising them with the utmost respect, but from a dynamic and current vision.

Tasting Notes anahi white

A semi-sweet white wine made with the Malvasía, Sauvignon Blanc and Tempranillo Blanco grape varieties.Each variety is made separately, resulting in a wine balanced between sugar and acidity, fresh and with a pleasant drink. [caption id = "attachment_16979" align = "aligncenter" width = "1024"]bodegas javier-san-pedro bodegas javier-san-pedro [/ caption] [caption id = "attachment_17261" align = "aligncenter" width = "542"]bodegas javier san pedro barrel room bodegas javier san pedro barrel room [/ caption]   
Javier San Pedro D.O.C. Rioja
6,80
Tax incl. Bottle 75 cl
Cloud of Leza Garcia Semi-sweet White 201
Cloud of Leza Garcia White semi-sweet 2019

Technical Sheet Bodegas Leza Garcia

[columns] [span6] Type of Wine: Semi-sweet whiteBrand: Semi-sweet white cloudGrape variety: GrenacheBottle type: BordeauxCapacity (cl): 75                Graduation (% vol.): 13,50[/ span6] [span6] Warehouse: Leza garciaRegions: Denomination RiojaBarrel type: Permanence in Barrel: Operating temperature : 8º-10º C. Population: Uruñuela[/ span6] [/ columns]

General information

Viura and Malvasía, traditional grapes for an original white. Nube is a different wine, to which we cut the fermentation so that it conserves part of the sugars of the grape.Our objective, to create a very special Rioja white, squeezing all the characters that the soils and the climate transmit to the fruits of our vineyards .Discover the Nube de Leza García collection: Tempranillo Blanco, Sauvignon Blanc, Clarete as well as Nube Clarete semi-sweet… They will surprise you.

Tasting Notes Nube de Leza Garcia semi-sweet white

As soft, enveloping and cottony as a CLOUD. Those are the sensations that this wine transmits to us. Made only with grapes of the Garnacha variety, it has a salmon color with bubblegum pink nuances. The nose is intense and expressive; an explosion of floral and fruity sensations that bring back pleasant memories, where clouds or marshmallows are very present. Nuances of red fruits and strawberry caramel. In the mouth, the fruity explosion continues: strawberry, red currant and passion fruit. A long-lasting wine on the palate. Wide, fresh due to its acidity and silky due to its sweetness. The game of flavors between the predominance of sweet and the slightly acid finish invite you to continue enjoying this treat. Nube is a different wine, to which we cut the fermentation so that it conserves part of the sugars of the grape. It is a very fruity, sweet wine, with a silky mid palate, but at the same time fresh and light. Ideal to enjoy eating or to drink between meals, to relax and pamper your palate in good company. [caption id = "attachment_17357" align = "aligncenter" width = "1200"]winery brothers leza garcia bodegas brothers leza garcia [/ caption] [caption id = "attachment_17358" align = "aligncenter" width = "341"]wineries leza garcia vineyards bodegas leza garcia vineyards [/ caption]
Leza garcia D.O.C. Rioja
7,20
Tax incl. Bottle 75 cl
Black Widow Late Harvest 2018
Black Widow Late Harvest 2018

Technical Data Javier San Pedro

[columns] [span6] Type of Wine: WhiteBrand: Late harvestGrape variety: ViuraBottle type: BodelesaCapacity (cl): 500 ML           Graduation (% vol.): 13,50[/ span6] [span6] Warehouse: Javier San PedroRegions: Denomination RiojaBarrel type: French oakPermanence in Barrel: 6 monthsOperating temperature : 08º-10º C. Population: The guard

General information

Manual selection of the grains that have botrytis cinérea. A pre-fermentation maceration of the selected grape is carried out for 12 hours. Later pressing is done and fermentation takes place in very slow barrels at cold temperatures for 2-3 months.

Tasting notes Late harvest

It has a bright straw yellow color with golden iridescence. Intense varietal aromas: tropical fruits highlighting banana, pineapple and melon. In the mouth, the entry is friendly, voluminous, enveloping and glyceric; pleasant acidity that intensifies its freshness. In retronasal the tropical aromas return. Viura 100% of late harvest. [caption id = "attachment_16979" align = "aligncenter" width = "300"]bodegas javier-san-pedro bodegas javier-san-pedro [/ caption] [caption id = "attachment_17261" align = "aligncenter" width = "542"]bodegas javier san pedro barrel room bodegas javier san pedro barrel room [/ caption]
Javier San Pedro D.O.C. Rioja
36,00
Tax incl. Bottle 500 ml.